Well, I went for a vacation in KL last month, coincides with my elder sister's birthday week as well as the holiday season and we decided to have our dinner at the Suria KLCC mall and it was extremely packed that day and most restaurants inside the malls were in fact full, and to our surprise, The Apartment Downtown still able to take in big table, and we ended up having our dinner there.
The restaurant setup is nice, although we had to sit "outdoor" due to the numbers that we had, and it is very hot and stuffy that day. I noticed that most of the waiters are "foreign" labour, but I would say that their service were up to the standard that I have expected, given the price tag of the food in the restaurant.
I ordered a chicken in a pot for the dinner at the Apartment Downtown and I must say that I was impressed with the servings. The chicken in a pot is served in a claypot. The chicken in a pot is actually marinated chicken breast baked in the pot full of goodness like the whole grain mustard and cream, potatoes and cannellini beans; and the chicken is served together with a sliced of toasted bread.
I like the chicken because it taste so original with some herbs while blending so well with the taste of the creamy gravy. The chicken breast meat is tender and juicy. No matter how tasty it is, I feel that the content is a bit rich and I feel bored with the taste; it could also be due to the serving size. I was lucky as I already intended to share with my sister, so we kind of swap our food after that.
Overall, I would say that the chicken-in-a-pot that I had is nice, though the content is on the rich side. I would suggest that one to order the chicken-in-a-pot as side dish and share out with a group of people rather than having it as the main course - although it is listed as part of the main course dishes.
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