If you want to taste the original traditional Italian pasta dish, ordering the spaghetti aglio olio is better choice than the normal spaghetti because the normal spaghetti usually get the taste from the sauce where as the aglio olio will give you the taste of the traditional spices.
During our last visit to Ben and Lynette Maison Patisserie, we also ordered a set of spaghetti aglio olio. Overall, I like the taste of the spaghetti aglio olio; in fact I would definitely order the same dish again, should I have another stop at Ben and Lynette Maison Patisserie.
The spaghetti is thin enough with nice texture and the way the noodle is lightly oiled makes the thin noodle smooth and you can just slurp the noodle. Because it is the aglio olio, the spaghetti is not served using tomato sauce; but rather olive oil with some spices which brings out the taste of the spaghetti.
However, I would have say that the portion served is rather small, so for those who are heavy on food, one portion might not be enough, but then again it might be a good idea so that one can order multiple of different dishes at the B & L, tasting different kind of food while enjoying the vintage environment of the place.
During our last visit to Ben and Lynette Maison Patisserie, we also ordered a set of spaghetti aglio olio. Overall, I like the taste of the spaghetti aglio olio; in fact I would definitely order the same dish again, should I have another stop at Ben and Lynette Maison Patisserie.
The spaghetti is thin enough with nice texture and the way the noodle is lightly oiled makes the thin noodle smooth and you can just slurp the noodle. Because it is the aglio olio, the spaghetti is not served using tomato sauce; but rather olive oil with some spices which brings out the taste of the spaghetti.
However, I would have say that the portion served is rather small, so for those who are heavy on food, one portion might not be enough, but then again it might be a good idea so that one can order multiple of different dishes at the B & L, tasting different kind of food while enjoying the vintage environment of the place.
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