The Golden Triangle Restaurants at the Auto-City, Juru provides us the taste of IndoChina cuisine; although at a premium price. For example, the pineapple fried rice already cost us almost RM20 and the portion is not humungous, it was just normal, or small to many.
The restaurants are well design with sculptures and design taken from various part of IndoChina; although I would say that mainly from Thailand and a fact that makes me think that the restaurant actually serves only the Thai food until I visited the restaurant for the first time. The menu written authentic IndoChina cuisine; but I would think that the food served in the restaurant might be localized.
For one, I have tried the pineapple fried rice twice from the Golden Triangle Restaurant and in my opinion, the pineapple fried rice that the Golden Triangle Restaurant offered is not the same as most of the pineapple fried rice that I had before elsewhere. The pineapple fried rice was not sprinkled with some chili powder and served together with some cashew nut. Basically the pineapple fried rice is just a normal fried rice with some pineapple slices served inside a pineapple.
For my second visit to the restaurant together with a visitor from the United States, we ordered few other dishes to make it a meal for six. I like the way the otak-otak is served and how the vegetable is fried. Those are truly cook and served in IndoChina style, and I believe the US visitor also enjoyed his food there with us. The shrimps are fine and as per expected taste sweet and sour and I'm actually a bit surprise that those are not spicy; maybe the chef caters for foreigners who might not be able to take the spiciness.
Overall, I would sum the visit to the Golden Triangle Restaurant in one sentence. Food are slightly overpriced but taste good and the service is on the slow side.
The restaurants are well design with sculptures and design taken from various part of IndoChina; although I would say that mainly from Thailand and a fact that makes me think that the restaurant actually serves only the Thai food until I visited the restaurant for the first time. The menu written authentic IndoChina cuisine; but I would think that the food served in the restaurant might be localized.
For one, I have tried the pineapple fried rice twice from the Golden Triangle Restaurant and in my opinion, the pineapple fried rice that the Golden Triangle Restaurant offered is not the same as most of the pineapple fried rice that I had before elsewhere. The pineapple fried rice was not sprinkled with some chili powder and served together with some cashew nut. Basically the pineapple fried rice is just a normal fried rice with some pineapple slices served inside a pineapple.
For my second visit to the restaurant together with a visitor from the United States, we ordered few other dishes to make it a meal for six. I like the way the otak-otak is served and how the vegetable is fried. Those are truly cook and served in IndoChina style, and I believe the US visitor also enjoyed his food there with us. The shrimps are fine and as per expected taste sweet and sour and I'm actually a bit surprise that those are not spicy; maybe the chef caters for foreigners who might not be able to take the spiciness.
Overall, I would sum the visit to the Golden Triangle Restaurant in one sentence. Food are slightly overpriced but taste good and the service is on the slow side.
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